The total commercial harvesting quota of the state is about 14,000 kangaroos. "The Program balances the need to keep kangaroo populations at healthy levels and ensure farmers aren't being overrun by roos who can eat crops, damage property, and compete with stock for feed and water," said Jaclyn Symes, Victoria's minister for agriculture. * An active harvester – a harvester who has been active for three months prior to applying for tags and who has consumed (used) at least 45% of their total tags issued to them within this three-month period. Kangaroo harvesting What permit do I need? Kangaroos are indigenous to Australia and New Guinea. Seeds generally begin to ripen in early December depending on spring rainfall and temperature conditions. The Kangaroo Harvesting Program operates in accordance with the 2020 Victorian Kangaroo Harvest Management Plan: Authorised Harvesters are subject to the Conditions of Authorisation: Authorised  harvesters are required to act in accordance with the National Code of Practice for the Humane Shooting of Kangaroos and Wallabies for Commercial Purposes. Quota is set for each harvest zone and can vary over time. As a result vehicles used  in harvest, processing, storage or transport of kangaroos for pet food or other commercial products, must now be licensed with PrimeSafe by 1 October 2020. My spare harvesting rifle is a bolt action Howa 1500 .223 with a Leopold scope, because you cant be a professional without a backup. The program ensures Victoria’s kangaroo population is managed in a sustainable way, in line with national animal welfare standards, while helping landowners who are having problems with over-abundant kangaroos. Development both urband and rural lifestyles has resulted in scrub and tree clearing. "Last year there was a mass die-off of roos, probably due to disease. Before being able to apply for subsequent tag allocations, the harvester must have consumed (used) 50% of the tags issued to them. . View Document Minimise contact with livestock, crops and plant materials, and only enter authorised areas. We manage and regulate the commercial harvesting of 4 species of kangaroo: 1. What is the Kangaroo Harvesting Program (KHP)? In Queensland the commercial harvesting of macropods is strictly regulated. This includes vehicles used for harvesting and transporting the following game animals to game meat field chillers (depots): kangaroos, wild … Kangaroo management is important to the sustainability of Australia’s rangeland landscapes. The kangaroo is a marsupial from the family Macropodidae. Through careful and thoughtful management the industry produces high quality meat and leather products for […] A game meat harvesting field van is a vehicle in which game animals are transported from the point of harvest to a game meat field depot. Calls for more kangaroo harvesting grow 1 year, 9 months ago; Calls for more kangaroo harvesting grow Alisha Fogden 21 Feb 2019, 6:32 a.m. News. They had intended to harvest a different, more promising crop of kangaroo grass but it was destroyed by the summer’s catastrophic bushfires. The Authority to Control Wildlife (ATCW) program will continue separately to the Kangaroo Harvesting Program. ATCWs allow landowners to control kangaroos on their own property themselves, but these carcasses cannot be processed or leave the property. Kangaroo harvesting methods: The option that is being increasingly pushed for is to harvest kangaroos for game meat from sheep and cattle stations. 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